Enjoy traditional Icelandic food at our restaurant

Dinner menu

Starters

  • Seafood soup 4.200 ISK

    With shrimps, char, cod and lemon Freshly baked bread and butter

  • Our Icelandic lambsoup 3.200 ISK

    The authors favorite

  • Soup of the day 2.950 ISK

    Ask the waiter. Freshly baked bread and butter

  • Smoked char tartar 2.950 ISK

    Served on a fresh salad with truffle oil and capers

  • Lamb carpaccio 2.950 ISK

    With mint oil, nuts and Icelandic cheese Feykir

  • Bread basket 990 ISK

    With Icelandic butter

Main courses

Fish

  • Icelandic fish stew 5100 ISK

    "Au gratin" served with sweet rye bread

  • Mango char 6,500 ISK

    Served with potatoes, rosted cashew and cold citrus sauce

  • Panfried cod 5.900 ISK

    Seasoned in herbs, pistachio, orange and parmesan, seved with potatoes and vegetable

  • Arctic char 6.400 ISK

    seasoned with lemon pepper, steamed in whitewine and butter and served with potatoes, salad and warm lemmon butter sauce

Meat

  • Schnitzel 6.200 ISK

    Our farmer‘s favorite served with potatoes, vegetable, homemade red cabbage and bernaise sauce

  • Meat balls 5.100 ISK

    Served with potatoes, vegetable, homemade red cabbage, onion sauce and rhubarb jam

  • Grilled lamb 7.100 ISK

    Served with potatoes, gravy, vegetable and rhubarb jam

  • Lemon chicken 6.400 ISK

    Coated in parmesan, served with potatoes and whitewine lemon butter sauce

Vegetarian

  • Green salad 3.500 ISK

    Fresh bread and butter

  • Vegetable patties 4.900 ISK

    Served with hummus, salad and sesam dressing

  • Potatoes and bean patties 4.900 ISK

    Served with hummus and sesame dressing

Desserts

  • Ice cream 2.200 ISK

    Two flavours of ice cream with nougat popcorn and honey roasted oats

  • Lime Skyr Cheese cake 2.950 ISK

    With sweet citrus cream and small iceberg

  • Cake of the day 2.400 ISK

    Served with ice cream and cream

  • Lava Cake 2.950 ISK

    served with ice cream and cream