Í Þórbergssetri er boðið upp á þjóðlegar veitingar

Dinner menu

Starters

  • Seafood soup 3.200 ISK

    With shrimps, char, cod and lemon Freshly baked bread and butter

  • Our Icelandic lambsoup 2.200 ISK

    The authors favorite

  • Soup of the day 1.950 ISK

    Ask the waiter. Freshly baked bread and butter

  • Smoked char tartar 2.390 ISK

    Served on a fresh salad with truffle oil and capers

  • Lamb carpaccio 2.690 ISK

    With mint oil, nuts and Icelandic cheese Feykir

  • Bread basket 990 ISK

    With Icelandic butter

Main courses

Fish

  • Icelandic fish stew 3.900 ISK

    "Au gratin" served with sweet rye bread

  • Mango char 4.800 ISK

    Served with potatoes, rosted cashew and cold citrus sauce

  • Panfried cod 4.500 ISK

    Seasoned in herbs, pistachio, orange and parmesan, seved with potatoes and vegetable

  • Fish trio 4.800 ISK

    Served with garlic seasoned char, baccalá croquette, and shrimps with cogniac sauce, potatoes and salad

Meat

  • Lamb schnitzel 4.900 ISK

    Our farmer‘s favorite served with potatoes, vegetable, homemade red cabbage and bernaise sauce

  • Meat balls 3.900 ISK

    Served with potatoes, vegetable, homemade red cabbage, onion sauce and rhubarb jam

  • Grilled lamb chops & prime 6.200 ISK

    Served with potatoes, gravy, vegetable and rhubarb jam

  • Lemon chicken 4.800 ISK

    Coated in parmesan, served with potatoes and whitewine lemon butter sauce

Vegetarian

  • Greem salad 2.990 ISK

    Fresh bread and butter

  • Vegetable patties 3.900 ISK

    Served with hummus, salad and sesam dressing

  • Falafel buns 3.590 ISK

    Served with hummus and sesame dressing

Desserts

  • Ice cream 1.790 ISK

    Two flavours of ice cream with nougat popcorn and honey roasted oats

  • Lime Skyr Cheese cake 1.990 ISK

    With sweet citrus cream and small iceberg

  • Lava Cake 2.100 ISK

    With ice cream

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